More Efficient Together
Biologically active food supplement
New Perfect Vision Formula!
Complex for health eyes
The new balanced product formula, enhanced by antioxidants and created exclusively for Vision. Safe-to-see forte is a comprehensive, ultimately balanced product that combines the best ingredients, beneficial for your eyesight.
Safe-to-see forte is a product to protect the eyesight and mitigate eye fatigue. Reduces a risk of retinal diseases and vision disorders, as well as manifestations of the visual fatigue syndrome. Improves eyesight acuity, contributes to mitigating the risk of ocular pathologies, protecting the organs of vision from free radical impact and preventing agerelated changes.
Bilberry extract improves eyesight acuity and thus serves to protect the eyes. Bilberry’s active ingredients accelerate retinal tissues’ regeneration, improve blood circulation and reduce eye fatigue.
Lutein and zeaxanthin with the marigold extract are conspicuous carotenoids that form a so called macular pigment, which serves to protect eye retina from a negative impact of UVrays and thus guarantees the perfect eyesight.
L-glutathione is present in the vitamin B2, which is indispensable for normal structure and functioning of the organs of vision. Effective for preventive treatment of cataract.
Vitamins C, E, selenium complement each other’s action, uphold cells’ structural integrity, serve as biological antioxidants, and protect the crystalline lens.
B vitamins, copper, zinc and manganese are also vital antioxidants that elevate vision acuity and shield eye mucosa from computer radiation and inflammation (conjunctivitis).
Vitamin PP reduces the risk of visual disorders and relieves eye strain.
- Contributes to mitigating the risk of visual disorders and eye fatigue;
- Prevents weakening and atrophy of eye muscles, myopia and hyperopia;
- Contributes to improving the eyesight;
- Participates in protection of visual organs from free radical damage;
- Reduces the risk of cataract, glaucoma and other visual pathologies;
- Helps diminish the risk of age-related vision changes;
- Facilitates eye strain relief: alleviates redness, gritty feeling and dryness.
- Everybody who takes care of their eyesight and wants to prevent diseases of the visual apparatus.
- Those who suffer from a visual impairment of any kind.
- Those who want to protect their eyesight and reduce eye fatigue.
- Those who wish to preclude age-related vision changes.
- Young people/students, bound to read a lot.
- Computer- and TV-fans.
- In cases of visual impairments due to age-related changes.
- Those who have a disorderly lifestyle and/or eat unhealthy food.
- A powerful Safe-to-see forte product formula has been devised specifically for Vision and includes a carefully selected set of health-promoting ingredients for your eyesight.
- Safe-to-see forte is a comprehensive and ultimately balanced product to improve the eyesight. It contains the best combination of ingredients for eye health.
- The complex is suitable for any age category.
Ingredients per 1 capsule
- Vitamin C — 60 mg
- Bilberry fruit — 50 mg
- Marigold extract — 24.6 mg
- Vitamin B3 (PP) — 18 mg
- Zinc — 7.5 mg
- Lutein — 5 mg
- Vitamin E — 5 mg
- Vitamin B6 — 2 mg
- Vitamin B2 — 1.6 mg
- Vitamin B1 — 1.4 mg
- Copper — 1 mg
- L- glutathione — 1 mg
- Manganese — 1 mg
- Zeaxanthin — 320 µg
- Folic acid (B9) — 200 µg
- Selenium — 25 µg
- Vitamin B12 — 1 µg
Recommended as a biologically active food supplement, additional source of vitamins E, C, B1, B2, B3 (PP), B6, B9 (folic acid), B12 and various minerals (zinc, copper, manganese, selenium), as well as the source of lutein and zeaxanthin.
Packaging:: 30 capsules, 506 mg each.
Recommendations for use: Recommended for adults to take 1 capsule twice per day during meals with water for the duration of 1 month. You can repeat the course if required.
Storage conditions: Keep at room temperature (not exceeding 250C) in a dry place, protected from light, out of reach of children.
Shelf life: 3 years.
Manufacturer: «Nutripharma Ltd», Unit 507-Western Estate-Ballynaneashagh-Waterford, Ireland Group of Companies «Arkopharma Laboratoires Pharmaceutiqes», France.
PROPERTIES OF THE COMPONENTS
Blueberry extract contributes to the eye pupil adaptation in the dark and improvement of visual acuity. It prevents destruction of collagen and strengthens blood vessels.
Bilberry extract has the general effect of firming. In structure of the family blueberryflavonoids are anthocyanosides, which have anti-inflammatory and antioxidant effects.
Marigold flower extract
This plant has healing powers, contains many essential oils and other nutrients. For therapeutic purposes, most often used flowers. In the flowers contained carotenoids, in particular lutein, these substances reduce the risk of developing cataracts.
Marigold flower extract strengthens the immune system, increases the body’s resistance to colds, influenzal diseases, various microbes, protects human viruses and bacteria. Preparations made from this plant possess anthelminthic, diaphoretic, bactericidal, diuretic, anti-inflammatory actions.
Marigold extract helps in the treatment pancreas, diabetes, pancreatitis, improves the condition of the vessels, calms the nervous system, normalizes digestion, help get rid of constipation. They help in the treatment of liver and kidney in the case of inflammatory processes — remove pain. They are also a wonderful diuretic. Marigolds are also effective for psoriasis, vitiligo, diathesis, atopic dermatitis, hair loss, deterioration eyesight.
Lutein — a fat-soluble substance, the most important antioxidant family of carotenoids. Lutein is the main pigment of the “yellow spot” located in the centre of eye retina. This area is specifically responsible for a good and clear sight. Lutein absorbs harmful blue part of the light stream spectrum and neutralizes any destructive action, if a part of rays nevertheless reaches tender structures of the retina.
Lutein protects the retina from damage, neutralizes the harmful effects of free radicals and improves visual acuity. Lutein protects the retina and the cells of the eye does not get old. Deficiency of lutein leads to worsening of sight.
Vitamin C (ascorbic acid) increases the body’s resistance to infectious diseases, regulates reductive-oxidative processes, carbohydrate exchange, blood coagulation and the regeneration of tissues. It possesses antioxidant qualities and helps reduce the risk of cancer.
Vitamin C is an antioxidant that protects the eyes, heart, and circulatory systems against free radicals. Vitamin C is also believed to protect genetic information against harmful mutations.Ascorbic acid is required for collagen synthesis and has a structural role in bone, cartilage and teeth.
The antioxidant properties of vitamin C — Vitamin C is one of many antioxidants. Antioxidants are nutrients that block some of the damage caused by free radicals, which are by-products that result when our bodies transform food into energy. Vitamin C neutralizes potentially harmful reactions in the watery parts of the body, such as the blood and the fluid inside and surrounding cells.
Vitamin C may help decrease total and LDL cholesterol and triglycerides, as well as increase HDL levels. Vitamin C’s antioxidant activity may be helpful in the prevention of some cancers and cardiovascular disease. The antioxidant properties of vitamin C are thought to protect smokers, as well as people exposed to secondhand smoke, from the harmful effects of free radicals. Vitamin C strengthens the collagen structure of arteries, lowers total cholesterol, and blood pressure, an inhibits platelet aggregation.
Vitamin C may protect against heart disease by reducing the stiffness of arteries and the tendency of platelets to clump together. Vitamin C may have cancer-preventive activity, at least for certain types of cancer. As a powerful antioxidant, vitamin C may help to fight cancer by protecting healthy cells from free-radical damage and inhibiting the proliferation of cancerous cells.
Vitamin C may be useful as an immune stimulator and modulator in some circumstances. Vitamin C promotes resistance to infection through the immunologic activity of leukocytes, the production of interferon, and the process of inflammatory reaction, or the integrity of the mucous membranes. Vitamin C stimulates the immune system.
The most important function of vitamin E is to maintain the integrity of the body’s intracellular membrane by protecting its physical stability and providing a defense line against tissue damage caused by oxidation. Vitamin E is protective because it helps reduce oxidation of lipid membranes and the unsaturated fatty acids and prevents the breakdown of other nutrients by oxygen.
Vitamin E is an antioxidant that prevents free radical damage in biological membranes. Free radicals can cause cell damage that may contribute to the development of cardiovascular disease and cancer. Vitamin E has an effect on several enzyme activities and membrane properties. It is involved in the regulation of vascular smooth muscle cell proliferation and protein kinase C activity. Vitamin E as an antioxidant helps to stabilize cell membranes and protect the tissues of the skin, eyes, liver, breast, and testes, which are more sensitive to oxidation.
Vitamin E helps protect against heart disease by limiting the oxidation of LDL-cholesterol. Vitamin E helps prevent oxidation of lipoproteins, particularly in smokers, and reduces the stickiness of platelets in the bloodstream. Vitamin E also keeps arteries flexible and elastic, allowing blood to flow freely. Vitamin E helps prevent arteries from clogging by blocking the conversion of cholesterol into the waxy fat deposits called plaque that stick to blood vessel walls. Vitamin E also thins the blood, allowing for blood to flow more easily through arteries even when plaque is present. Vitamin E also may help prevent the formation of blood clots, which could lead to a heart attack. Vitamin C and vitamin E, taken in combination, help to stabilise LDL cholesterol in the body. This may help to reduce the risk of atherosclerosis.
Some cancers are believed to result from oxidative damage to DNA caused by free radicals. Free radicals can damage DNA, leading to mutations in cells that may cause cancer. Antioxidants such as vitamin E help protect against the damaging effects of free radicals. The vitamin may also help fight cancer by boosting the immune system. Vitamin E may protect against the development of cancers by enhancing immune function. Some evidence associates higher intake of vitamin E with a decreased incidence of prostate cancer and breast cancer. Cigarette smokers have a higher risk of developing cancers of the mouth, upper airways and lungs, and vitamin E may help protect smokers against these cancers through its antioxidant properties.
Because of it’s antioxidant action, vitamin E may help to protect against cataracts and age related macular degeneration. Cataracts are growths on the lens of the eye that cloud vision. They increase the risk of disability and blindness in aging adults. Lens clarity, which is used to diagnose cataracts, is better in regular users of vitamin E supplements and in persons with higher blood levels of vitamin E. Uveitis is another eye disorder for which the antioxidant vitamins C and E may be helpful. Uveitis is inflammation of the uvea, the middle layer of the eye between the sclera and the retina.
Alzheimer’s disease is a wasting disease of the brain. Oxidative stress is believed to contribute to the development of Alzheimer’s disease. Vitamin E is an antioxidant that prevents free radical damage in biological membranes. Vitamin E supplementation improves cognitive performance in healthy individuals and in those with dementia from causes other than Alzheimer’s disease. In addition, vitamin E, together with vitamin C may prevent the development of Alzheimer’s disease.
Thiamine works with the other B vitamins to change protein, carbohydrate, and fat to energy. It is especially vital for changing carbohydrates to energy. It is a key factor in the healthy functioning of all the body’s cells, especially the nerves.
Vitamin B1 helps the body cells convert carbohydrates into energy. It is also essential for the functioning of the heart, muscles, and nervous system. As a coenzyme, thiamin plays a key role in energy production, conversion of glucose to fat. Every cell of the body requires vitamin B1 to form the fuel the body runs on — ATP. Nerve cells require vitamin B1 in order to function normally.
Thiamin is needed for the metabolism of carbohydrates, fat, and protein. It is especially involved in carbohydrate metabolism in the brain.
Thiamin may be used to support nerve health, and minimize numbness and tingling, helping to protect against this condition. Thiamine aids the nervous system and is essential for the functioning of important enzymes. These enzymes have vital roles in the processes that make energy available in the body. Thiamine is essential for the transmission of certain types of nerve signal between the brain and the spinal cord. Depression, poor memory, muscle weakness and stiffness, nerve tingling, burning sensation and numbness, tiredness, headache, loss of appetite and nausea are some of the symptoms and signs of its deficiency.
Riboflavin is an integral component of the coenzymes that participate in many energy-yielding metabolic pathways. Like its close relative vitamin B1 (thiamine), riboflavin plays a crucial role in certain metabolic reactions, particularly the conversion of carbohydrates into sugar, which is «burned» to produce energy. They promote the first steps in the metabolism (breakdown and production) of glucose and of fatty acids. The metabolism of some vitamins and minerals also require riboflavin. Riboflavin is essential for tissue respiration and the generation of energy from the carbohydrates, acids and fats. It is important for body growth and red blood cell production and helps in releasing energy from carbohydrates.
Vitamin B2 helps prevent and is used to treat migraine headaches, cataracts, rheumatoid arthritis, and a number of skin disorders such as acne (acne rosacea), dermatitis, and eczema. In the treatment of anemia, adding Vitamin B2 to iron supplements has shown to increase its effectiveness. Vital to maintaining a proper metabolism, riboflavin also helps to shore up the immune system by reinforcing antibody reserves, the body’s first line of defense against infection. Along with iron, riboflavin is essential for producing the red blood cells that carry oxygen throughout the body. In addition, the body uses extra riboflavin to keep tissue in good repair and speed healing of wounds, burns and other injuries.
Along with such B vitamins as vitamin B6 and niacin (which it helps the body convert into active forms), riboflavin protects the nervous system. It may therefore have a role to play in treating nervous system conditions such as numbness and tingling, Alzheimer’s disease, epilepsy, multiple sclerosis, and even anxiety, stress, and fatigue. Carpal tunnel syndrome may benefit from a treatment program including this vitamin when combined with vitamin B6. The body needs vitamin B2 for reproduction and it also enhances the immune system’s ability to fight disease.
Riboflavin is vital for normal reproduction, growth, repair and development of body tissues including the skin, hair, nails, connective tissue and immune system. Riboflavin (vitamin B2) works with the other B vitamins. Dietary and supplemental vitamin B2, along with other nutrients is important for normal vision and prevention of cataracts. Riboflavin’s ability to improve the skin’s secretion of mucus may aid in clearing up skin pustules associated with rosacea.
Vitamin PP (vitamin B3)
Niacin and niacinamide are the two main forms of vitamin B3. Both substances are key in releasing energy from carbohydrates, processing alcohol, forming fats, and producing sex hormones. A significant benefit of niacin is its ability to prevent recurrent heart attack. Niacin also helps regulate cholesterol levels. A third form of niacin, inositol hexaniacinate, is gaining acceptance as a substitute for niacin. Inositol hexaniacinate is composed of one molecule of inositol (an «unofficial» B vitamin) and six molecules of niacin.
Vitamin PP is used in diseases of the heart and liver, stomach ulcers and 12 duodenal ulcer, enterocolitis, weak healing ulcers and wounds, infectiousdiseases.
There is evidence of the effectiveness of vitamin РР in combination with vitamin E in the treatment of mild forms of diabetes. Vitamin PP also provides an effective action for the treatment of alcoholism and drug psychoses. Its deficiency leads to development of dermatitis and symptoms indicating a violation of the nervous system and gastrointestinal tract: nausea, loss of appetite, discomfort in the stomach, severe weakness, memory impairment.
Vitamin B6 supports more vital bodily functions than any other vitamin. Vitamin B6 is a coenzyme for several enzyme systems. Vitamin B6, used mainly in the body for the processing of amino acids, performs this task along with certain enzymes. It is vital in the metabolism of amino acids in the intestines. It allows the amino acids to be synthesized, broken down and absorbed. The forming of histamine, serotonin, dopamine and adrenaline are dependent on vitamin B6. Vitamin B6 is required for the production of serotonin and helps to maintain healthy immune system functions, to protect the heart from cholesterol deposits, and to prevent kidney stone formation.
Vitamin B6 is indicated for the treatment of sideroblast anemia, neurologic disturbances, seborrhoeic dermatitis, and cheilosis. In combination with folic acid and vitamin B12, vitamin B6 lowers homocysteine levels which is an amino acid linked to heart disease and stroke, and possibly other diseases as well, such as osteoporosis, and Alzheimer’s disease.
Pyridoxine is required for the balancing of hormonal changes in women as well as assisting the immune system and the growth of new cells. Vitamin B6 may be helpful in some women with premenstrual dysphoric disorder, also known as premenstrual syndrome (PMS), and may be useful in some cases of gestational diabetes and for protection against metabolic imbalances associated with the use of some oral contraceptives. Vitamin B6 promotes iron excretion and this has been used as a rationale for treatment in iron storage diseases.
Folic acid plays an essential role in human growth and development, in particular cell division and DNA synthesis. Folic acid is involved in every bodily function that requires cell division. Folic acid works along with vitamin B12 and vitamin C to help the body digest and utilize proteins and to synthesize new proteins when they are needed. Folic acid is important for any stage of human life which involves growth such as pregnancy, lactation and early growth because of the role the folate plays in DNA, RNA and protein production.
Folic acid is indicated for the prevention of some birth defects and appears to confer significant protection against cardiovascular disease and some forms of cancer. Folic acid may be used in the treatment of disorders associated with folic acid deficiency and may also be part of the recommended treatment for certain menstrual problems and leg ulcers. Folic acid also helps with tissue growth and cell function. In addition, it helps to increase appetite when needed and stimulates the formation of digestive acids.
Pregnant women have an increased need for folic acid, both for themselves and their child. Folic acid also is crucial to support the rapid growth of the placenta and fetus. Taken as part of a B-complex vitamin that contains biotin and vitamin B12, folic acid can strengthen the reproductive system in women having trouble conceiving. Without adequate amounts of folic acid, cell division could be impaired, possibly leading to poor growth in the fetus or placenta. Adequate intake of folic acid is vital for the prevention of several types of birth defects, particularly neural tube defects.
Folic acid appears to regulate the body’s production and use of homocysteine. High levels of a substance called homocysteine in the blood is considered to be a risk factor for heart disease. People who are at high risk of strokes and heart disease may greatly benefit by taking folic acid supplements. High levels of homocysteine have also been found to contribute to problems with osteoporosis. Folic acid, together with vitamins B6 and B12, helps break down homocysteine, and may help reverse the problems associated with elevated levels.
Folate status is associated with colorectal, lung, esophageal, brain, cervical and breast cancers. Folate is involved in the synthesis, repair, and functioning of DNA, our genetic map, and a deficiency of folate may result in damage to DNA that may lead to cancer. Folate is important for cells and tissues that rapidly divide.
Because folic acid is often deficient in those who are depressed, a supplement may help. Vitamin B9 (folate) may be associated with depression more than any other nutrient, and may play a role in the high incidence of depression in the elderly.
Folate deficiency appears to be linked to cervical dysplasia. Experts recommend getting adequate amounts of folate in the diet for all wome, which may be particularly important for those with risk factors for cervical dysplasia such as an abnormal pap smear or genital warts.
Vitamin B12′s main functions are in the formation of red blood cells and the maintenence of a healthy nervous system. Vitamin B12 is an especially important vitamin for maintaining healthy nerve cells and it aids in the production of DNA and RNA, the body’s genetic material. Cyanocobalamin works to promote normal growth and development, helps with certain types of nerve damage, and treats pernicious anemia. Vitamin B12 helps in the formation of red blood cells and in the maintenance of the central nervous system. Nerves are surrounded by an insulating fatty sheath comprised of a complex protein called myelin. B12 plays a vital role in the metabolism of fatty acids essential for the maintainence of myelin. Prolonged B12 deficiency can lead to nerve degeneration and irreversible neurological damage.
Vitamin B12 is essential for the proper production of blood platelets and red and white blood cells, the manufacture of vital substances needed for cell function, and the metabolism of nutrients necessary for cell growth. It participates in a variety of cellular reactions to release energy from carbohydrates, fats and protein. Vitamin B12 helps maintain the myelin sheath that insulates nerve fibres from each other. People with vitamin B12 deficiency show irregular destruction of the myelin sheaths, which eventually causes paralysis and death. Vitamin B12 levels decrease with age and various measures of cognitive impairment are associated with reduced B12 status. The most important use of vitamin B12 is to treat the symptoms of pernicious anemia.
Vitamin B9 (folate) and vitamin B12 are critical to the health of the nervous system and to a process that clears homocysteine from the blood. Vitamins B12, B6, and B9 (folate) work closely together to control blood levels of the amino acid homocysteine. Elevated plasma homocysteine concentrations are considered to be a risk factor for vascular disease and birth defects such as neural tube defects.
Zinc supports normal growth and development during pregnancy, childhood, and adolescence. It stimulates the activity of approximately 100 enzymes that promote biochemical reactions in the body. Zinc supports a healthy immune system, is needed for wound healing, helps maintain the sense of taste and smell and is needed for DNA synthesis. Zinc plays an important role in the hormonal functions in the body. It affects the production and functioning of insulin,and thus the entire spectrum of insulin-dependent processes.
In men, zinc is involved in the synthesis of testosterone and functioning of sex glands, there is a relationship between the level of zinc in the body and potency.Zinc regulates the level of metabolites of testosterone — dihydrotestosterone, which causes an excess of prostate hyperplasia. Zinc is an essential factor for the female body, as part of the structure of the receptors for estrogen, thus regulating all estrogen-dependent processes.
Zinc is vital for the functioning of the thymus and the normal state of the immune system. Zinc with vitamin A (vitamin C) prevents the formation of immune deficiencies, stimulating the synthesis of antibodies, and providing antiviral effect. Zinc has a wound-healing and yazvozazhivlyayuschim action, the processes involved in perception of taste and smell, is essential for the functioning of the central nervous system, including the processes of remembering.
Copper plays an important role in the biosynthesis of hemoglobin. Therefore, its disadvantage, as well as iron, can lead to anemia. Copper plays an important role in antioxidant protection, together with zinc is part of the tissue antioxidant enzymes — superoxide dismutase and antioxidant proteins of blood plasma — tserruloplazmina, who is a carrier of this metal.
Copper has anti-inflammatory and antiseptic properties (possibly due to antioxidant action.) Regulates the metabolism of catecholamines, serotonin, tyrosine, melanin, enhances the activity of insulin and a more complete utilization of carbohydrates. This trace mineral is involved in the formation of the protein structure of the connective tissue — collagen and elastin, which are structural components of bone and cartilage, skin, lungs, blood vessel walls.
Therefore, copper deficiency can lead to the formation of an aneurysm of the aorta and cerebral vessels. For this reason, copper deficiency leads to bone demineralization and osteoporosis. Copper is involved in the formation of myelin sheaths of nerve degeneration, which leads to multiple sclerosis and other serious disorders of the nervous system. Copper participates in reductive-oxidative processes and the synthesis of hemoglobin, stimulates the formation of red blood cells and contributes to an increase in insulin activity and the more complete utilization of carbohydrates.
Manganese — a micro-element, which is necessary for the functioning of enzymes involved in the formation of bone and connective tissue, the regulation ofgluconeogenesis. Actively influences the cholesterol biosynthesis, metabolism of insulin and other types of metabolism. In most cases the manganese is not astructural enzymes of the Component, but it affects their catalytic activity.
Manganese is of particular importance in maintaining the functions of sexual glands, musculoskeletal, nervous and immune systems. This micro-elementneeded for the prevention of diabetes, thyroid disease, coronary artery disease of the heart.
Selenium is a synergist of vitamin E and promotes its antioxidant activity. Selenium deficiency leads to weakening of the antioxidant status, anticarcinogenic protection, causes myocardial, impaired sexual function, immune deficiency.
As well as selenium exhibits antimutagenic, antiteratogenny, radioprotector effect, stimulates the antitoxic protection, normalizes exchange of nucleic acids and proteins, improves fertility, normalizes exchange of eicosanoid, regulates the function of the thyroid gland and pancreas. In view of the above applies to selenium geroprotectors.
Selenium has many functions, is extremely important for normal functioning of the internal organs, protein synthesis, defense against toxic substances entering the human body. This trace mineral is extremely necessary to maintain male reproductive function of the body, has a significant effect on the eyes, skin conditions, is involved in metabolism.
Selenium increases our resistance to adverse environmental conditions, viruses, thus protecting us from various diseases. Selenium is required for heart muscle and blood vessels.
Zeaxanthin — one of the most common carotenoid pigments group (xanthophylls). Found in plants and some microorganisms. Is the pigment that gives paprika, corn, saffron, many other fruits and berries characteristic yellow color.
L-glutathione is present in the vitamin B2, which is indispensable for normal structure and functioning of the organs of vision. Effective for preventive treatment of cataract.
L-Glutathione is the richest amino acid present in the body. L-Glutathione has detoxifying, antioxidant properties, protects cells from free radical oxidative stress. Glutamine enhances immunity, reduces the incidence of infections, has a positive effect for heart disease.